N M Kelby

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Five Novels I’ve Read About Food

Food features prominently on my agenda of pleasures in life, often overlapping neatly with travel, another priority for me. Naturally, I’ve spent many hours ogling cookery books with their gorgeous pictures of artfully arranged meals but I’m not averse to word pictures of food in fiction either. Here are five favourites which should get you …

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White Truffles in Winter by N. M. Kelby and The Last Banquet by Jonathan Grimwood: Two Lip Smacking Novels

Purely coincidentally, I’ve been reading N. M. Kelby’s White Truffles in Winter about the last days of the celebrated chef Escoffier alongside Jonathan Grimwood’s The Last Banquet, set in pre-Revolutionary France. Both are about Frenchmen with a passion for food who love and admire women, both have recipes scattered through them and both men are …

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